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Cheesy Meatball Cups
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Cook Time
18
minutes
mins
Total Time
18
minutes
mins
Course
Party & Appetizers
Servings
12
Ingredients
1x
2x
3x
Our
Cooked Perfect
®
Products
12
ea
Italian Style Meatballs (1 oz)
Other Ingredients
1
can
Crescent dough
refrigerated
4
oz
Cream cheese
softened
3/4
tsp
Italian seasoning
1 1/4
cups
Tomato sauce
1
cup
Shredded mozzarella cheese
Instructions
Preheat oven to 375Fº.
Spray 12 regular size muffin cups with cooking spray.
Mix together cream cheese, Italian seasoning and 1/2 cup mozzarella cheese.
Remove dough from can, flatten. And cut dough into 12 squares.
Press squares into muffin pan cups.
Divide the cream cheese mixture in the bottom of each muffin cup.
Place a meatball on top of cheese and top each meatball with 2 tablespoons of tomato sauce.
Sprinkle with mozzarella cheese.
Bake 15 to 18 minutes, or until golden brown.