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Swedish Meatballs with Noodles and Gravy

cooked perfect recipe swedish meatballs with noodles and gravy

Creamy and delicious, this dish features our Cooked Perfect® Swedish Meatballs on top of eggs noodles, smothered in gravy. The flavors in this dish really come to life with the addition of cinnamon, nutmeg and all spice. Ready in less than 20 minutes, this recipe is sure to become a family favorite.

cooked perfect recipe swedish meatballs with noodles and gravy

Swedish Meatballs with Noodles and Gravy

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Cook Time 15 minutes
Total Time 15 minutes
Course Dinner
Servings 4 servings

Ingredients
  

Our Cooked Perfect® Products

Other Ingredients

  • 2 cups Beef broth
  • 1 cup Half and half
  • 8 ounces (oz) Egg noodles
  • 1/8 teaspoon (tsp) Cinnamon
  • 1/8 teaspoon (tsp) Nutmeg
  • 1/8 teaspoon (tsp) All spice
  • 6 teaspoon (tsp) Corn starch

Instructions
 

  • Combine the broth, half and half, spices and corn starch and heat until mixture thickens.
  • Place the meatballs, gravy mixture and seasoning in a sauce pan and simmer on low heat for 15 minutes.
  • Bring a large pot of salted water to a boil and cook the noodles for 5 minutes, then drain.
  • In a large bowl, combine noodles with meatballs and gravy.
  • Serve and enjoy.

Notes

This recipe can be made with any variety of Cooked Perfect™ meatballs.