Cooked Perfect

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Italian Meatball Subs

cooked perfect recipe italian meatball subs

Our take on the classic Italian Meatball Sub. Loaded with all of the delicious ingredients that make up the perfect sub from the local sandwich shop, this recipe allows you to have that same great taste in minutes. Perfect for serving at your next party or even as lunch. Looking for a smaller portion? Try using our Cooked Perfect® Italian 1/2 ounce Meatballs or our Homestyle Meatballs. These bite size meatballs make the perfect meatball sub snack.

cooked perfect recipe italian meatball subs

Italian Meatballs Subs

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Course Party & Appetizers
Servings 4 sandwiches

Ingredients
  

Our Cooked Perfect® Products

Other Ingredients

  • 4 each Sub Rolls
  • 15 ounces (oz) Tomato sauce
  • 6 ounces (oz) Tomato paste
  • 1 each Small onion, chopped
  • 1/2 cup Green pepper, chopped
  • 3/4 cup Water
  • 1 clove Garlic, minced
  • 1/2 teaspoon (tsp) Oregano
  • 1/2 teaspoon (tsp) Basil
  • 1/2 teaspoon (tsp) Parsley
  • 1 teaspoon (tsp) Salt
  • 1/2 teaspoon (tsp) Black pepper
  • 1/2 teaspoon (tsp) Sugar
  • Provolone cheese slices

Instructions
 

  • Bake meatballs according to package instructions and keep warm.
  • Combine all sauce ingredients in a pan until warm and thoroughly combined.
  • Add meatballs to sauce, stir to combine.
  • Add meatballs to sub rolls and top with provolone cheese.
  • Broil sandwiches until cheese melts.
  • Serve and enjoy.

Notes

This recipe can be made with any variety of Cooked Perfect™ meatballs.